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UNSC 'Thanksgiving' Luncheon

This Saturday, November 22nd Upper Nisqually Sportmen's Club will be having our monthly 100 target shoot.

We wanted to find a way to thank all of you for supporting our club's shoot so we will be providing a complimentary "Thanksgiving" luncheon for all shooters. The luncheon will include smoked/BBQ turkey, ham, mashed potato, fruit salad and pumpkin pie.

Please plan on joining us for lunch after you have completed your match. Lunch will be served from 11.30am to 1.30pm.

Thanks for your support!!
Eleanor Barrager, UNSC Sporting Clays Chairperson

2008 National Sporting Clay’s Championship’s
The 20th National Sporting Clay Championship was held in San Antonio, Texas Oct 27th – November 2nd. There were over 1400 shooters in attendance over the week long shoot.

All courses (including sub-gauges and K-Kup) were set by professional target setters from different parts of the U.S. This made each course have its own flavor of targets. This also meant there were some types of targets that shooters had never seen before. Many of us from the Northwest commented on how exciting it was to see those kinds of targets especially with the different terrain. Everyone commented that they were all targets that could be shot.

Mike Wilgus, 2nd Team All–American, shot the Main Event with All–American’s Jon Kruger, Bill McGuire, Gary Phillips, and Brian Hughes. Mike put up a stellar performance each day and at the conclusion of the 300 bird Main Event, Mike shot a stellar 275 out of 300. H.O.A. was Anthony Matarese, Jr. with 285 out of 300.

Everything about the 2008 National’s was fantastic… great targets, great camaraderie, and great weather (75 to 80 degrees). We had a record number of Pacific Northwest shooters at the Nationals. Congratulation to Mike and all the other shooters on their performance at the 2008 National’s.

See photos


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If you would like to receive personal emails regarding updates or changes to the WSCA shooting schedule or update and changes for general information, please send your email address to: or if you have a new email address, please send. We are also trying to update our records.

 

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